Raleigh is phenomenal seasoning and is perfect pork rub. We purchased a bottle at a local butcher shop and after trying immediately purchased 4 more. Excellent, high quality product and outstanding customer service, we will be Salted Perfection patrons for a long time. Thank you

We bought this at the Farmers market to try it on venison steaks. It was the best seasoning I have found for venison. The earthy flavor mixed with the monk fruit just pairs well with the flavor of the meat.

I've tried a cabinet full of spices, but nothing has transformed my child's willingness to explore food like Salted Perfection's seasonings.

I love Salted Perfection. Their salts add a sophisticated dash of flavor to foods and drinks. My favorite so far is a little French Vanilla salt on my coffee. And the Lime Zest is amazing on barbecued fish and chicken. A little dash will do!

I bought the Plymouth Select Blend for Thanksgiving, and WOW—it delivered big time! The blend of cranberry, orange, and warm spices gave my turkey a flavor that felt festive and nostalgic, like the best holiday meal you’ve ever had. Everyone at the table was raving about how moist and flavorful the turkey was (I even caught my aunt sneaking seconds!).

What really sets Plymouth apart is its versatility. I’ve used it on roasted chicken, pork tenderloin, and even as a finishing dust on roasted vegetables. It brings a burst of flavor that feels special without being overpowering. It’s the perfect blend to have on hand for those dishes that need a little something extra to shine.

Do yourself a favor and grab a jar of this blend—it’s pure holiday magic in a bottle!

The Manhattan Select Blend is a game-changer! I used it on my holiday prime rib this year, and let me tell you, it stole the show. The smoky, savory notes with just the right hint of sweetness from the monk fruit created a perfect crust that had everyone asking for my “secret recipe.”

What’s even better? It’s incredibly versatile! I’ve started using it in place of plain old salt and pepper on everything—roasted vegetables, scrambled eggs, even a quick rub for chicken thighs. It elevates every dish with a gourmet touch. This is not just a seasoning; it’s a flavor revolution in a jar.

Highly recommend this blend for anyone looking to take their cooking to the next level!

Salty and sweet with a little bit of heat, I LOVE my Fort Worth Seasoning. I’ve put it on chicken, beef, pork, even fish!! Adds that little bit of something you never knew you were missing

Y’all have a great product…..nice work! Proud to represent you guys in the BBQ and steak competition world.

Used french vanilla and cinnamon vanilla in my coffee and the ginger on top of popcorn. Smoothed out my coffee allowing me to use a less sweetener and popcorn was fantastic!

I’m absolutely thrilled with the Raleigh blend! I’ve used it on both grilled pork and chicken, and the results have been phenomenal. This blend takes meat to a whole new level with its perfect balance of barbecue and citrus flavors. It complements the meat so incredibly well—it’s become my new secret weapon when grilling for friends and family.

My husband Todd and I tried the Raleigh blend on our grilled chicken. The barbecue flavoring was amazing! This is definitely our new favorite seasoning for chicken!

Embarking on a culinary journey with a new grilling rub is always exciting, and my latest exploration involved the tantalizing combination of garlic, salt, pepper, and lime in a rub named Abilene. Spoiler alert: this blend turned my ordinary steak into a taste sensation that left me craving more.

The magic truly happened on the grill. Abilene formed a mouthwatering crust on the steak, locking in its succulence while imparting a visually appealing sear. As the steak cooked to perfection, the air was filled with an enticing aroma that heightened my anticipation. The result was a steak infused with Abilene's flavorful nuances, delivering a juicy and well-seasoned bite in every slice.

Final Verdict:
Abilene has earned its place as a star player in my grilling repertoire.

We recently entered a chili cook-off and needed a flavor to help enhance the taste of the chili. Since there was already instant coffee in the chili, this espresso Italiano salt paired wonderfully with the rest of the chili. We took second place and it had a lot to do with this salt adding a great flavor element.

We bought several sample packs at the farmers market, but this one is my favorite. They are all amazing! This one I use daily in my yogurt bowls as well as on ice cream, berries, peanut butter bowls, and even in coffee. I will be frequenting this company for all my salt needs. Every single one is delicious and adds such depth to each dish.

Took a few of these to California for some relatives and almost missed my flight. TSA pulled me aside and did deep inspection to ensure they weren't narcotics. It was so worth as the family loved them! The salt is great for tacos and pretty much any Mexican dish. Will continue to purchase for the rest of my life.